Project meeting dates will be every Sunday in October. The meetings provide an opportunity to learn about the food and nutrition project and help you prepare for county and district food show competitions. The four entry categories are Protein, Fruit and Vegetable, Grains & Dairy.

There are three age divisions: Junior (3rd-5th grade) Intermediate (6th-8th grade) and Senior (9th-12th grade)

Clover kids are welcome to attend!